Appetizers and Snacks

Appetizers are some of the best parts of a meal! On this board, I'm pinning appetizer and snack recipes that are great for parties, casual snacks, fancy hors doeuvres, and tapas. Whether you're serving just a few or a crowd, you're sure to find what you need here!
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Easy Homemade Tartar Sauce Recipe
Make the BEST Homemade Tartar Sauce with this quick and easy recipe that tastes fresher and so much better than bottled! It combines dill or sweet relish, capers, and herbs in a creamy mayonnaise base for the perfect blend of savory, sweet, and tangy flavors. Serve this DIY tartar sauce with seafood favorites like fried fish, crab cakes, and shrimp for a restaurant-quality meal at home.
Best EASY Homemade Cocktail Sauce
Whip up the best restaurant-quality Homemade Cocktail Sauce, a classic for dipping Shrimp Cocktail and other seafood! This easy recipe combines ketchup, chili sauce, Worcestershire sauce, lemon juice, and a kick of horseradish--make it as spicy (or not) as you like! A great holiday appetizer for Thanksgiving, Christmas, or New Year's Eve!
Perfectly Poached Shrimp
This easy Poached Shrimp recipe creates juicy, flavorful shrimp every time! Using a court bouillon for gently poaching the shrimp, this method ensures they're perfectly tender—ideal for the best shrimp cocktail, salads, or as an appetizer with your favorite dipping sauce. Whether you're prepping for a holiday gathering like Thanksgiving, Christmas, New Year's Eve, or Easter, these poached shrimp are always a crowd-pleaser.
Spiced Roasted Pepitas (Hulless Pumpkin Seeds)
Crunchy, nutty, and flavored with savory spices, these easy to make, oven-roasted pepitas (hulless pumpkin seeds) are a delicious autumn snack. Use them to top soups, salads, or add a bowl to your Thanksgiving cheese board as an alternative to nuts.
Ham & Cheese Puff Pastry Slab Pie
Indulge in the ultimate comfort food with this Ham & Cheese Puff Pastry Slab Pie. This easy recipe combines layers of flaky, buttery puff pastry with a hearty filling of ham and Swiss cheese, caramelized onions, and a hint of Dijon mustard. Cut it into squares for a cheesy, satisfying appetizer, brunch, lunch, or game day snack.
Crispy Fried Wonton Strips
This easy recipe for Fried Wonton Strips brings restaurant-style crunch to your kitchen. These crispy wonton chips are a favorite in Chinese takeout and are perfect served at home as an appetizer, snack, or a crunchy topping for salads. Don't forget the duck sauce and hot mustard for dipping!
Easy Homemade Pita Chips
Make your own crunchy pita chips with this easy, homemade recipe! Perfect for pairing with hummus or your favorite dip, these pita chips are baked, not fried, for a healthier appetizer or snack option. Using simple pita bread, cut into triangles and seasoned before baking, these chips achieve the perfect crunch. Whether you're hosting a gathering or just need a tasty snack, these DIY pita chips are sure to impress with their fresh flavor and satisfying texture.
The BEST Roasted Red Pepper Hummus
This easy, homemade Roasted Red Pepper Hummus is a delicious twist on the classic hummus recipe. Perfect as a healthy appetizer or snack, this creamy dip is made from blended chickpeas (canned or cooked from dried), tahini, roasted red peppers, garlic, lemon juice, and olive oil. Serve it with your favorite veggies, crackers, or pita chips for a flavorful treat that's sure to become a favorite.
The Best Homemade Deviled Ham Spread
Transform your leftover holiday ham into this easy homemade Deviled Ham spread. Mixed with cream cheese, mayonnaise, and seasonings, this savory, tangy, spicy (or not!) spread is easy to customize to taste. Whether you're looking for a quick snack, a party appetizer, or a unique sandwich filling, this recipe is as versatile as it is delicious.
Easy Homemade Tzatziki Sauce
It's easy to make the best creamy Tzatziki Sauce at home with just a few simple ingredients! This authentic Tzatziki recipe is healthy and delicious, made with Greek yogurt, cucumbers, garlic, and herbs. Ideal as a refreshing accompaniment to grilled meats or as a dip for pita or veggies as an appetizer or snack, this homemade Tzatziki satisfies!
The BEST Classic Deviled Eggs
Enjoy ultra-creamy Classic Deviled Eggs, the perfect easy cold appetizer for Easter brunch, picnics, or any gathering. A fantastic use for leftover Easter eggs, these deviled eggs feature a simple, flavorful filling of hard-boiled egg yolks, mayonnaise, sour cream, and Dijon mustard. Customize with various herbs and spices for garnish to suit your taste. Ideal for spring brunches or as a delightful picnic snack, these Classic Deviled Eggs, with no relish, are guaranteed to be a crowd pleaser.
The Best Banana Bread Recipe
Indulge in the best Banana Bread you'll ever try, featuring the rich, nutty flavor of brown butter! This easy banana bread recipe uses sour cream for a super moist and tender loaf. Perfect for breakfast, a snack, or dessert, this quick bread recipe is easy to make and freezer friendly. Pure comfort food!
The Best French Dip Sliders
Indulge in the ultimate comfort food with these French Dip Sliders, an easy and delicious recipe that combines tender roast beef with melty provolone or Swiss cheese on King's Hawaiian rolls. Layered with caramelized onions and a zesty horseradish mayo, these sliders are a fun twist on the classic French Dip sandwich that's perfect game day food or an easy dinner idea.
Bacon Wrapped Shrimp with Bourbon Glaze
These Bacon Wrapped Shrimp are the perfect party appetizer! Each shrimp is encased in crispy bacon and finished with a sweet and savory brown sugar bourbon glaze, creating a flavor-packed bite that's sure to impress. The recipe's cooking method ensures that the bacon reaches the ideal crispness without overcooking the shrimp. If you're looking for Super Bowl party food ideas, this easy shrimp recipe is a winning choice!
Corned Beef and Potato Cakes (Leftover Corned Beef Idea!)
Corned Beef and Potato Cakes are a delicious way to use leftover corned beef after St. Patrick’s Day (or any time of year!). Inspired by Irish boxty, these potato pancakes are made with a combination of creamy mashed potatoes and shredded raw potatoes. Mixed with tender bits of corned beef, savory spices, and pan-fried in butter, these crispy meat and potato cakes are always a hit. Serve them as an appetizer or light lunch or dinner.