Ingredients: 4 Chicken Breasts 8 slices of bacon 8oz of Cream Cheese (preferably the new kind with all sorts of spices) What to do: 1.Preheat oven to 450 2.Butterfly each chicken breast. 3.Stuff each piece with generous amounts of cream cheese. The more the better! 4.Simply wrap each breast with 2 slices of bacon. 5.Place in the oven for 45 minutes to an hour.