Ain’t Too Proud To Meg on Instagram: "LINK to recipe in BIO. Follow @ainttooproudtomeg for more ideas. 🎃🧀 RECIPE linked in bio & below. Pumpkin Cheese Ball recipe ⬇️ INGREDIENTS: * 2 (8-ounce) blocks cream cheese, room temperature * 1 1/2 cups finely grated cheddar cheese, divided * Kosher salt * Freshly ground black pepper * 1 bell pepper, stem removed * See below for suggested fillings FILLINGS: This recipe is pretty mild–perfect for kids (see it on my Cinderella Board), so if you want to
