Baked Ravioli... seems a heck of a lot easier than traditional lasagna! *UPDATE*: We had this for dinner tonight, and it was pretty good! I just greased a 9x13 pan, poured a layer of tomato sauce (~1/3 jar), then placed the FROZEN ravioli in one flat layer, then spooned more sauce (~1/3 jar) to cover them.  Sprinkled with about 1 cup shredded mozzarella, and covered with foil.  Baked for about 30 minutes @ 375º (I would recommend closer to 45 min).  Yummy!

Baked Ravioli

Baked Ravioli - 1 bag Frozen Ravioli, 1 jar Marinara, 2 cups Shredded Mozzarella, Parmesan for Sprinkling - Preheat oven Spray baking dish w/cooking spray. Spread ravioli in single layer over sauce, top with half remaining pasta sauce.

Para variar da frutinha de sempre.

Banana grelhada com mel e canela

Fried Honey bananas- only honey, banana and cinnamon and ALL good for you. Theyre amazing crispy goodness by themselves, or give a nice upgrade sprinkled over french toast or a peanut butter banana sandwich

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Receita de Lombinhos de Frango à Francesa - Receitas Já, rapidas, faceis e simples Culinária para todos!!!

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E Simple, Meat Recipes, Appetizer Recipes, Fds, Portuguese, Gourmet, Seafood, Entrees, Side Dish

Pão Rápido (Sem Levedar) | SaborIntenso.com

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10485925_554991194600991_6726907495575000215_n

Giving the butterfly cake a citrusy twist, these lemon cakes are topped with lemon butter instead of cream.

Bolinhos de Natas e Claras | SaborIntenso.com

Bolinhos de Natas e Claras | SaborIntenso.com

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