Santa Maria-style barbecue is a regional culinary tradition rooted in the Santa Maria Valley in Santa Barbara County on the Central Coast of California. This method of barbecuing dates back to the mid-19th century and is today regarded as a “mainstay of California’s culinary heritage.” Sant
Pop's Bacon cure and recipe! Gotta give this one a try! This sounds better than the other one I poste
The sexiest smoker I've ever seen! I want one!!!
Buckboard bacon, made from a pork shoulder rather than pork belly, is a simple to make treat with many rewards. It's fresh, since you made ...
30 Essential Cured Meats to Know [Infographic] — via @foodrepublic
Resultado de imagem para drum oven
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Santa Maria 36" w/Fire Brick, Grill Head & Firebox, Double Door, Single Grate - Item #3601-36DSI Commercial