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Black ice cream will be all the rage this summer as many ice cream shops will be serving almond-charcoal flavors that originated in Japan

8 Easy Tips to Smoking Meat Like a Pro - The first step to bringing out the robust flavor of ribs, brisket and other meats is selecting the best meat smoker and deciding which fuel option — charcoal, electric or gas – works best for you. Smokers are fueled by propane gas, electricity or traditional charcoal briquettes. The fuel in turn heats wood that generates smoke. http://www.odumagazine.com/8-easy-tips-to-smoking-meat-like-a-pro/

8 Easy Tips to Smoking Meat Like a Pro - The first step to bringing out the robust flavor of ribs, brisket and other meats is selecting the best meat smoker and deciding which fuel option — charcoal, (Charcoal Bbq Recipes)

Smoking food.. 12 different flavors of wood... Check out our Bradley Smoker Bisquette Flavor Guide blog!!

Food smoking provides you the unique opportunity of adding delicious flavor to your food in ways that cooking in a kitchen cannot afford.