Mojito Lime Mahi Mahi Tacos with Citrus Dressed Southwestern Slaw
Mojito Lime Mahi Mahi Tacos with Citrus Dressed Southwestern Slaw - You're going to LOVE the big bold southwestern flavors, the big contrasts of textures, and the fact that you can go ahead and have another one because they are so healthy! Step-by-step photos on the blog. ♥
Crunchy Batter Fried Fish (No Beer) Recipe - Food.com
I had great reviews with my other fish recipe recipe #104409. But Im always striving to improve. I did some experimenting, and this fish batter is great! Serve it with recipe #104661, fries and coleslaw. Or make it into a fish sandwich with tartar sauce and lettuce on a bun. Either way, its delish!
***Pan-Fried Swai*** 1LB Swai fillets, defrosted (about 3-4 fillets) 2/3 cup flour 1 tablespoon garlic powder 1 TBSP Old Bay seasoning 1 teaspoon paprika 1 teaspoon salt 1/2 teaspoon black pepper Oil for frying 1) Pat dry all fillets with paper towel and cut in half to make them easier to handle. 2) In a shallow dish, combine flour and seasonings. 3) Coat each piece of fish with the flour mixture and set on a wire rack. Leave alone for 5 mins & heat up oil. 4) Fry, Drain, & Salt fillets